If you’re looking for a grain-less and gluten-free low carb bagel - here you go! The best part is that these are egg-free (unless you use the egg wash) unlike many low carb options. So if you have an egg allergy, these can certainly suit you too!
- Low carb, Grain free, Gluten free, Sugar free, High protein
Ingredients:
1 cup Greek yogurt
2 cups almond flour
1 tsp baking soda
Optional:
1 egg or egg wash
Seasoning -options are endless… cinnamon, garlic powder, rosemary, blueberries, Italian herbs, etc…
Combine almond flour and baking soda in a bowl, add yogurt and make into a ball of dough. Divide dough into 4 balls and shape into a bagel. Optional- Brush with egg wash and top with seasoning. Bake in a preheated oven at 350 F for about 20 minutes or until browned.
